Thursday, November 6, 2008
Creating Pasture For Sheep
Thursday, October 30, 2008
Sheep Diseases
Friday, October 3, 2008
Rain, Rain
We advertise grass-fed, grass-finished, all-natural lamb so keeping grass green and fresh is a top priority for us. We love it when mother nature helps out. Here's hoping for an end to the drought!
Friday, September 26, 2008
Blind Girl
Hi, My name is Blind Girl. My sister and I were born on February 8th. She could see; I couldn't. Our mother took good care of us and my sister was always by my side. In fact, I fooled the shepherd for almost two months. Some days he thought I could see; but then again he wasn't quite sure. Finally, my sister got bored with my hanging around all the time and I was weaned. Then my secret was out: I was totally blind.
However, I am a very smart lamb and have learned some tricks to survive. In fact I weigh more than my twin sister. That's because I use my sense of smell to find all the best grass. I can also hear better than my sister. I have learned to go out in the pasture with the rest of the flock by listening for hoof steps, munching, and baaing. Sometimes I wander off on my own and the rest of the flock goes back to the barn or to the far side of the pasture without me. I listen for sounds and if I can't hear anything close I call out to find the direction everyone has gone. The flock seems to know I need a little guidance and someone will always answer my call so I can join them.
I also have a very good memory. The shepherd has a special place where he trims our hooves and weighs us. The path to the treatment station is long and has lots of turns. At first I got confused about which way to go, but now I am experienced and don't miss a turn. I have also figured out just how far the jump from the treatment station to the ground is. Once the shepherd removed a box that had been at the end of the station. I couldn't see the change and I fell down. The next time I remembered the step was a big one and lept gracefully to the ground.
I am very friendly most of the time. I do get frightened in strange places until I learn where the fences are. I have learned to walk close to the fence if I am in a new place. I don't like coming to a corner because I always bang my head into the fence. Sometimes the shepherd tries to help me but I like to find my own way. If he tries to catch me, I run. His feet make lots of noise and I just run away from him and try not to hit a fence. It works best if he talks quietly to me. Then I will let him help me get to a safe place.
I wonder if the shepherd is thinking about keeping me. I think I would be a very good mother, especially if bells were put on my lambs so I could find them when they don't answer my call. After all you can see what a fine ewe I will make even if I am blind.
Wednesday, September 24, 2008
Predators
Tuesday, September 9, 2008
Sheep Talk

Our experience with sheep talk began the first morning we awoke on the ranch. We had spent the night sleeping in the back of John's plumbing work van which we parked under a She Oak tree near a paddock gate. As we parked and got set for the night we were unaware that a band of sheep lived in that paddock. As the sun pushed dawn into the sky, we were awakened by the gentle "Baas?" of about 30 sheep.
Monday, September 8, 2008
A Day In the Country

This year Waterboy Restaurant http://www.waterboyrestaurant.com made sausage out of our lamb. We spoke to the chef and he informed us that the sausage was a combination of 20% Bledsoe Natural Pork of Woodland, CA and our lamb. He said the meat looked great but was leaner than he liked. Despite it's leanness it made an excellent sausage. Both John and I have to agree: it was delicious. The chef took one of our brochures and said he may contact us in the future.
We are finding events like this are great marketing opportunities. This year we were greeted with enthusiasm by two chefs who have not yet worked with out lamb. One chef greeted us by name and is planning to visit the ranch so he can describe where the lamb he plans to serve comes from. Another restaurateur introduced us to the lead chef of a culinary institute in San Francisco. He is planning to use our lamb in his 2009 season and asked permission to bring a class of 25-30 students to the ranch so they can make a better connection between the source and preparation of food.
We are excited about these future marketing opportunities.
Saturday, September 6, 2008
Night Work
The sheep love the shade and will even crawl under to get really cool.
Well The Tool Box tends to leak so it has to be moved whenever irrigation cyc;es to the area where it has last rested. When John went to move the van yesterday, it had a flat tire. By the time he got around to changing the tire it was dark.
I wish I had my camera and that it would take good night shots. Picture this: It is a crystal clear night with the Milky Way floating across the sky. A cool breeze is wafting in from the north and the new quarter moon is just sinking behind the hills. They are bathed in a halo of silver light. The sheep in their respective pastures are calling good night to each other and their mahs drift softly with the breeze.
At the far end of the pasture, the old Tool Box rests in the yellowing light of the quad, its driver side front lifted in the air. As John bends and swirls the tire iron, a band of sheep stand silent watch in the semi-darkness. The quad light bends around the van and touches their eyes making them glitter blue-green in the dark. It seems to me that a sprinkling of stars have come to rest in the field keeping watch over my husband as he works.